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Wednesday, January 2, 2013

Banana ChocoChip Cake



Ingredients:
All purpose flour                     1 & 1/2 cup
Sugar                                      2/3 cup
Baking Powder                        1&1/2 tsp
Salt                                          1/4 tsp
Mashed Banana                       1 cup
Egg                                          1 
Unsalted Butter                        1/2 cup
Chocochips                             3/4
Milk                                         1/4 cup

Procedure:
1. Mix all the dry ingredients first( Flour, sugar, Baking Powder and salt) in a large bowl.
2.In a separate bowl combine banana melted butter, egg and milk.Whisk it for few minutes) 
3. Stir banana mixture into the flour mixture until well blended. Be careful not to over-mix it.
4. Stir in chocochips.
5. Bake at 175 degree C for 30-35 min approximately.
6. Insert a toothpick. If it comes out clean, the cake is ready.
7. Let it cool down completely on wire rack before cutting into pieces




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